Sunday, August 28, 2011

brownies recipe

Brownies recipe
Brownies recipe ingredients:
12 eggs
450 grams sugar
1 / 2 teaspoon salt
20 grams of cake emulsifier
1 / 2 tsp vanilla powder
250 grams of flour proteins are being
100 grams cocoa powder
1 1 / 2 teaspoon baking powder
350 ml vegetable oil
200 grams dark chocolate
150 grams Soklat meses
Chocolate Recipes Ganace:
200 ml cream
200 grams of chocolate chopped
How to make Brownies:
Beat eggs, sugar, salt, cake emulsifier and vanilla powder until fluffy andthickened.
Enter the flour, cocoa powder and baking powder little by little, pour thevegetable oil with the ingredients and dark chocolate. Stir with spatula until well blended.
Pour half the batter into the pan, steam for 10 minutes. Sprinkle with chocolatemesess, pour the batter back on it, steamed until cooked.
Remove and let cool. Sprinkle top with chocolate ganace.
How to make Chocolate Ganace:
Cook all ingredients until well blended.

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