brownies recipe

Brownies recipe

Brownies recipe ingredients:
12 eggs
450 grams sugar
1 / 2 teaspoon salt
20 grams of cake emulsifier
1 / 2 tsp vanilla powder
250 grams of flour proteins are being
100 grams cocoa powder
1 1 / 2 teaspoon baking powder
350 ml vegetable oil
200 grams dark chocolate
150 grams Soklat meses
Chocolate Recipes Ganace:
200 ml cream
200 grams of chocolate chopped
How to make Brownies:
Beat eggs, sugar, salt, cake emulsifier and vanilla powder until fluffy andthickened.
Enter the flour, cocoa powder and baking powder little by little, pour thevegetable oil with the ingredients and dark chocolate. Stir with spatula until well blended.
Pour half the batter into the pan, steam for 10 minutes. Sprinkle with chocolatemesess, pour the batter back on it, steamed until cooked.
Remove and let cool. Sprinkle top with chocolate ganace.
Serve.
How to make Chocolate Ganace:
Cook all ingredients until well blended.

spaghetti and meatballs recipes

spaghetti and meatballs

Spaghetti recipes

Spaghetti and meatballs recipes

try this variant of this spaghetti recipe, definitely makes you addicted: onion-106:
Also this recipe is one fast-food and nutritious enough.



Ingredients:
250 grams spaghetti
1 tablespoon butter
50 grams onion, finely chopped
3 cloves garlic, crushed, then finely chopped
200 grams of tomato sauce
1 / 2 teaspoon oregano and basil powder
Salt and sugar to taste For the meatballs

Meatballs Ingredients:
250 grams ground beef
1 / 2 teaspoon pepper and nutmeg powder
1 / 3 teaspoon garlic powder
2 tablespoons bread flour
Salt to taste



Processing Method:

* How to make meatballs:
1. Stir all ingredients while knead.
2. Make the dots of a marble, set aside.
3. Heat the butter, saute onion and garlic until fragrant.
4. Add tomato sauce, spices and 1 cup hot water or broth.
5. Stir until boiling.
6. Enter the meatballs, cover pan, reduce the flame.
7. Cook for approximately 2-3 minutes, then stir.
8. Close again, continue to cook until the meatballs cooked, for about 5 minutes.

* Making and serving spaghetti
1. Boil water with a little salt, boil the spaghetti until cooked and quite soft.
2. Remove and drain.
3. While still hot put 1 tablespoon oil or butter lettuce, stir well, set aside.
4. Serve spaghetti with meatballs hot sauce. If you like, sprinkle with grated cheese. 

hot dog

hot dog

 hot dog picture

Hot dog recipes
HotDog
Material:
- 5 pieces of hot dog bread
- 5 pieces of beef sausage
- 5 pieces of curly lettuce
- 1 piece of cucumber, cut into 0.5 cm round
- 3 pieces tomatoes, cut into 0.5 cm round
- 1 piece of onion, cut into rings 0.5 cm
- Margarine to taste
sauce:
- Mayonnaise 200 gr
- 4 tablespoons tomato sauce
- Chopped onions 1 tablespoon
- 2 pieces of cucumber pickles, chopped
how to make:
1. Sauce: Mix all ingredients, mix well. set aside.
2. bread split lengthwise but do not drop out.
3. heat margarine in a nonstick omelet pan, bake bread and sausage until
cooked and browned. lift.
4. open parts of the bread, olesdengan sauce to taste.
5. set inside lettuce, tomato, cucumber, beef sausage and onions.
6. katupkan bread top and serve warm with chili sauce if desired.
to 5 servings
For those of you who want to make their own sausage cow, take a look .. this recipe:
BEEF SAUSAGE
Material:
- Beef 500 gr
- 200 g tapioca flour
- Egg whites 3 eggs
- 1 teaspoon pepper powder
- 3 cloves garlic, mashed
- Salt to taste
- Granulated sugar 1 / 2 tablespoon
- 100 ml ice water or crushed ice 150 g
- Special plastic sausage (casing) to taste
how to make:
1. separate the meat from fat and connective tissue, if any. meat mixed with some water ice.
2. puree with foodprocessor.
3. meat mixed with other ingredients, stir well. input into the plastic dough triangle.
4. spray dough into a sausage casing until the dough runs out. Squeeze the end of the casing and tie with string, then tie back every 10 cm from the tip of the bond.
5. steamed / boiled sausages until cooked 30 minutes. Lift and input in cold water.drain and remove from the rope binding the thread.
6. sausage is ready for use.
BASIC MATERIALS HotDog BREAD

Material:
- High protein flour 250 gr
- Wheat flour is 250 grams of protein
- Sugar 100 gr
- 7 g salt
- Baker bonus 3 gr
- Instant yeast 11 gr
- Milk powder 25 gr
- Chicken egg 1 egg
- Water 250 ml
- White butter 90 gr
- Evaporated milk just enough to smear
- 2 tablespoons white sesame
how to make:
1. dissolve the salt and water, set aside.
2. mix all ingredients except salt, eggs, margarine, evaporated milk and sesame. stir and blend.
3. break an egg in the middle of the dry batter mix, pour the water slowly and knead until the dough in half dull.
4. input margarine, knead again until dull. the dough into 16 pieces, round it off. cover dough with plastic wrap, rest for 25 minutes.
5. kempiskan dough, bread bentok hot dogs lengthwise.
6. arrange in a baking dish spread with margarine. back rest for 45 minutes.
7. basting with evaporated milk, sprinkle with sesame seeds.
8. baked with a temperature of 180 C for 20 minutes.

 hot dog

hot dog 2 hot dog details

 hotdog cartoon

 hot dog tomato sauce

 hot dog complete

 hot dog materials. bread and sossis for hot dog

 hot dog with mayonese hot dog

 hot dog image

 hot dog delicious

 hot dog from america, simple hot dog picture