This egg dish of familiar dilidah us. in addition to the ingredients easily available, howto make Omelette was also easy, and it takes a long time. however, typical turkishomelette is different because it contains olive oil and feta cheese.
Material:
1 / 2 green bell pepper
1 / 2 green bell pepper
6 eggs chicken
200 g tomatoes, peeled, seeded and cut into small squares
1 large onion
60 ml olive oil
1 / 4 teaspoon salt
1 / 2 tsp black pepper powder
2 tablespoons fresh parsley, chopped
Fetah 80 g cheese, grated
Directions:
clean green peppers and red peppers. split in two, and then dispose of mid andseeds. lengthwise and thinly sliced.
split into two onions, sliced thin half-circle.
break the eggs in the container, shake loose.
heat the olive oil, saute green peppers, red peppers, and onions until tender. addtomatoes, salt and black pepper and stir well.
enter the egg and stir until eggs grainy. enter cheese and 1 tablespoon chopped parsley leaves. stir well.
remove and serve warm with a sprinkling of chopped parsley leaves remaining.
From : http://doyan-masak.com
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